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Our Menu

  • Menu
  • Brunch Menu

*Items may be cooked to order. The FDA warns that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Appetizers & Small Plates

Fried Artichoke Hearts
$14.00

cornmeal encrusted artichoke hearts | parmesan cream sauce

Honeysuckle Hot Chicken
$15.00

buttermilk fried chicken | honeysuckle hot sauce |blue cheese dressing |ranch

Calamari
$16.00

cornmeal encrusted | buttermilk marinated calamari steak strips |sweet thai chili sauce

Sesame Seared Ahi Tuna*
$16.00

sesame encrusted ahi tuna | wasabi cream | thai cucumber relish | soy sauce

Brussels Aglio E Olio
$14.00

wilted brussels sprouts | shaved parmesan | garlic aioli | prosciutto | red peppers | balsamic reduction

Jumbo Blue Lump Crab Cake
$19.00

blue lump crab cake | sautéed spinach | citrus aioli | sun-dried tomato pesto

Fig & Pear Burrata
$16.00

fresh burrata cheese | wine poached pear | golden raisins | craisins | toasted walnuts | brown butter sauce | honey | toast points

Roasted Manchester Farm Quail
$16.00

herb dusted quail | maple sweet puree | cherry mostrada

Salads from The Garden

Add Chicken, Beef, Shrimp, or Fried Tofu +$8 | Add Salmon +$9

Iceberg Wedge
$10.00
$14.00

crisp wedge of iceberg lettuce | grape tomatoes | bleu cheese crumbles | crisp smoked bacon | red onion | homemade bleu cheese dressing | balsamic reduction

Caesar Salad
$10.00
$14.00

romaine lettuce | cherry tomatoes | house caesar dressing | fried capers | shaved parmesan | red onion | garlic croutons

Salt Roasted Beet Salad
$10.00
$14.00

organic california baby greens | salt roasted beets | red onion | goat cheese | toasted walnuts | grape tomatoes | poppy seed dressing

Spinach & Bacon Salad
$10.00
$14.00

baby spinach leaves | sliced egg | ripe grape tomatoes | candied radishes | boursin cheese | toasted walnuts | fried onions | warm bacon dressing

Soups

Chef’s Daily Creation
$8.00

Utilizing the finest ingredients.

Pumpkin Bisque
$8.00

pumpkin puree | hint of cinnamon | nutmeg creme fraiche | shallot oil

Chef’s Signature Culinary Offerings

add steak or salmon $9 - fried tofu or shrimp (3) $8 -
shrimp (6) $14

Rack of Lamb
$43.00

walnut encrusted rack of lamb | kentucky mint bourbon sauce with cranberries |bleu cheese mashed potatoes | seasonal vegetable

Black Angus Filet Mignon*
$42.00

aged center cut filet | marinated portabella mushrooms| caramelized onions | sauteed spinach | garlic mashed potatoes | rosemary red wine demi | seasonal vegetable

Dry Aged Ribeye*
$48.00/14 oz

30 day aged coffee and cocoa dusted ribeye steak | fig and vanilla compound butter | garlic mashed potatoes | seasonal vegetable

Springer Mountain Chicken Breast
$25.00

hormone and antibiotic free flour dusted chicken breast | sauteed spinach | portabella mushrooms | julienne prosciutto |brandy cream sauce | garlic mashed potatoes | seasonal vegetable

Grilled Vegetable Platter
$20.00

marinated zucchini and yellow squash | portabella mushroom | seared artichokes | blistered tomatoes | roasted red peppers | gruyere cheese grits | flat bread toast points | hummus | seasonal vegetable

Hunters Plater
$44.00

elk tenderloin | rack of lamb | clove and shallot scented duck | prosciutto infused hunters sauce | horseradish mashed potatoes

Low Country Shrimp & Grits
$26.00

wild gulf shrimp | roasted red peppers | caramelized onions | smoked andouille sausage | cajun cream sauce | gruyere cheese grits

Fall Ravioli
$29.00

grilled chicken | cream sauce | mascarpone | butternut squash ravioli

Asian Seabass
$32.00

walnut encrusted barramundi filet | apple cider beurre blanc | caramelized leeks | gruyere cheese grits

Alaskan Sockeye Salmon
$28.00

fresh filet of wild alaskan salmon | pear & golden raisin chutney | apple gastrique | gruyere cheese grits

Artisan Specialty Sandwiches

All sandwiches are served with your choice of French fries, sweet potato fries, fresh fruit, or house salad.

Chicken Ciabatta
$15.00

grilled chicken | prosciutto | caramelized onion | arugula | tomato | parmesan | pesto mayo

Crab Cake Sandwich
$20.00

jumbo blue lump crab cake | field greens | pesto mayo | roasted red peppers | tomato | red onion | parmesan

Chicken Almond Salad Sandwich
$14.00

sun - dried cranberries | honey | almonds | field greens | tomato | red onion | parmesan

Mediterranean Vegetable Sandwich
$15.00

grilled zucchini | yellow squash | grilled tomato | portabella mushroom | roasted red peppers | goat cheese | artichoke hearts | balsamic reduction

Prime Rib Sandwich
$18.00

shaved prime rib | caramelized onions | roasted red peppers | portabella mushrooms | horseradish cream | pepper jack cheese

Seasons Ciabatta Burgers*

field greens | tomato | onion | pickle | toasted potato bun
• All burgers are served with your choice of French fries, sweet potato fries, fresh fruit, or house salad.

Seasons Burger*
$14.00

hand-pressed burger patty | house seasoning | cheddar cheese | pesto mayo

Ultimate Burger*
$16.00

hand-pressed burger patty | house seasoning | cheddar | pepper jack | caramelized onions | roasted red peppers | portabella mushrooms | pesto mayo

Blue Ridge Burger*
$16.00

Hand-pressed burger patty | house seasoning | blue cheese crumbles | peppered bacon | pesto mayo

Cactus Jack Burger*
$16.00

hand-pressed burger patty | house seasoning | pepper jack | grilled jalapeño | honeysuckle hot sauce | pesto mayo

California Burger*
$16.00

hand-pressed burger patty | house seasoning | brie | spinach | avocado | grilled fennel | peppered bacon | black mission fig jam

Black Bean & Quinoa Burger
$14.00

blended roasted vegetable | quinoa | chickpea & black bean | avocado | pepper jack | pesto mayo

Homemade Desserts

Coconut - Crowned Key Lime Pie
$9.00

Earl Gray Crème Brûlée
$9.00

Espresso Cheesecake
$9.00

salted caramel whip cream | chocolate and caramel drizzle

Peanut Butter Smores Brownie

graham cracker crust | peanut butter topping | toasted marshmallow fluff

Apple Pie Bread Pudding
$9.00

walnuts | creme anglaise

Available Saturday & Sunday 11 - 2:30

Shareables & Small Plates

Sesame Seared Ahi Tuna
$16.00

Sesame encrusted ahi tuna, wasabi cream, Thai cucumber relish, and soy sauce.

Summer Burrata
$15.00

Fresh burrata cheese, smoked peaches, prosciutto, arugula, pickeled red onion, champagne vinaigrette, smoked sea salt, grilled baguette

Honeysuckle Buttermilk Chicken
$15.00

Buttermilk fried chicken, honeysuckle hot sauce, blue cheese dressing, and ranch.

Brussels Aglio E Olio
$14.00

Wilted Brussels sprouts, shaved parmesan, garlic aioli, prosciutto, red pepper, and balsamic reduction.

Seasons Signature Jumbo Blue Lump Crab Cake
$19.00

Blue lump crab cake, sautéed spinach, citrus aioli, and sun-dried tomato pesto.

Salads & Soups

Add Chicken, Beef*, Wild Alaskan Salmon*, or Shrimp +$8.00

Original Iceberg Wedge
$10.00
$14.00

Wedge of iceberg lettuce, grape tomatoes, bleu cheese crumbles, crisp smoked bacon, red onions, house-made blue cheese dressing, and balsamic reduction.

Heart of Romaine Caesar Salad
$10.00
$14.00

Hearts of romaine lettuce, traditional anchovy & egg dressing, fried capers, parmesan cheese, red onion, garlic croutons, and grape tomatoes.

Chef’s Daily Soup
$8.00

Utilizing the finest ingredients.

Burgers & Sandwiches

Brunch Burger*
$16.00

Hand-pressed beef patty, pesto mayo, cheddar cheese, bacon, egg cooked your way, pesto mayo, spring mix, tomato, red onion, pickles, and smashed breakfast potatoes.

Chicken Almond Salad
$14.00

Sun-dried cranberries, honey, almonds, spring mix, tomato, red onion, parmesan, and toasted ciabatta.

Blue Ridge Burger
$16.00

hand pressed beef patty, house seasoning, bleu cheese crumbles, peppered bacon, pesto mayo, mixed greens, sliced tomato, shaved onion, pickle, breakfast smashed potatoes.

Main Course

Hot Chicken & Grits with Egg
$19.00

Chicken breast in honey suckle hot sauce, cheese grits, and egg cooked your way.

Low Country Shrimp & Grits
$26.00

Wild shrimp, roasted red peppers, caramelized onion, smoked andouille sausage, Cajun cream sauce, and cheese grits.

Bailey's French Toast
$16.00

Bakery fresh bread infused with bailey's Irish cream, encrusted in almonds and frosted corn flakes, cinnamon whipped cream, maple syrup

Biscuits & Gravy with Eggs
$14.00

Buttermilk biscuits, sawmill sausage gravy, eggs cooked your way.

Seasons Omelet
$15.00

Smoked ham, caramelized onions, portobella mushrooms, cheddar cheese, spinach, and smashed breakfast potatoes.

Eggs Benedict
$15.00

Shaved prosciutto, grilled tomato, spinach, poached eggs, English muffin, hollandaise, and smashed breakfast potatoes.

Blue Crab Benedict
$20.00

Blue lump crab cakes, sautéed spinach, poached eggs, English muffins, hollandaise, and smashed breakfast potatoes.

Steak & Eggs
$28.00

Ribeye steak, eggs cooked your way, and smashed breakfast potatoes.

Breakfast Quesadilla
$16.00

Scrambled eggs, cheddar, sausage, spinach, caramelized onion, sour cream, avocado, salsa

Salmon Picatta
$28.00

Faroe Island Salmon, white wine butter sauce, lemon, capers, quinoa wild rice, seasonal vegetable

Springer Mountain Chicken Breast
$25.00

Buffalo mozzarella and spinach stuffed chicken breast, tomato concasse, basil pesto, quinoa wild rice, seasonal vegetable.

Black Angue Filet Mignon
$42.00

Center cut filet, marinated portabella, caramelized onions, wilted spinach, garlic mashed potatoes, veal demi-glace, seasonal vegetables.

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